The formal restaurant serves open-seating dinner and is large enough to serve all passengers at once. For a casual setting, the buffet-style Veranda Café has indoor and outdoor seating for breakfast and lunch. An adjacent grill whips up cooked-to-order breakfast items and serves barbecue selections outdoors. A continental breakfast spread is offered in the Compass Rose bar. The Yacht Club Sandwich Bar offers a selection of sandwiches and an espresso bar. Degrees is the reservations-only, casual alternative for dinner that serves steak-house selections and rotating international menus, depending on the night. Other evening choices are Le Marché, an alfresco seafood bar serving fish and shellfish, and Candles, the poolside grill with a steak-and-skewers menu for which there is no charge (although reservations are suggested). Dining service in outdoor areas is subject to weather conditions. Afternoon tea with finger sandwiches and sweets is served daily. Room service is always available, and will serve selections from the dining-room menu during restaurant hours.
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