News & Features
News Stories by Lola Akinmade
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12 Spooky Hotels for Halloween
If your hotel also keeps a ghost log in addition to a guest log, you know you’re in for a scary night. Halloween is just around the corner, and in true freak-ourselves-out style, we’ve found the spookiest hotels in all corners of the country. For extra haunted happenings, be sure to ask the about local ghost tours.
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How to Take Better Travel Photographs At Night
Some of the most enchanting images of a vacation can be taken at night, yet taking decent night shots can be challenging. Here are a few tips to keep in mind next time you shoot.
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9 Great Festivals to See in 2010
There's no shortage of vibrant festivals around the globe that cater to every taste, from revered spiritual celebrations to more bizarre activities such as wife-carrying competitions. Chances are there's at least one festival somewhere on earth dedicated to any peculiar hobby you may enjoy.
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Voluntourism: 5 Ideas for Giving Back While You Travel
There are simple and practical ways you can make a difference during your travels, even when you don't have much time. Find out some of editorial contributor Lola Akinmade's favorites.
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America's Strangest Hotels: 10 Weird and Wacky Places to Stay
Have you ever wanted to spend the night inside a giant wooden beagle or a lofty treehouse? Well here's your chance.
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5 Photography Tips for Capturing Color This Fall
The leaves are turning. Now is the season to grab your camera and capture those rich reds, yellows, and oranges we've come to associate with autumn. Yet while fall brings with it some fiery colors that light up any landscape, not all seasons and places around the world are as convenient for the aspiring travel photographer.
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National Parks Photo Tips: How to Shoot Landscapes Like a Pro
Use these tips to take advantage of the hundreds of amazing photo opportunities these parks have to offer.
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The World's Stinkiest Foods - And Where to Try Them
Along with the universal emotions of love, hurt, and happiness shared by all cultures around the globe, there is another thing that ties us together: it's our bizarre love of smelly foods (how did you guess?). From fermented herring to vegetables that smell worse than boiling Brussels sprouts, we've gone in search of the world's stinkiest—yet surprisingly tasty—delicacies.









