Fodor's Expert Review Ma Joly
Savor beach breezes and superbly cooked international cuisine at Ma Joly. On the edge of a broad swathe of sand, open air pavilions decorated with Balinese art and crafts provide spectacular sea views, especially at dusk. Elegant platform tents on the beach are reserved for indulging in the romantic set dinners. The lunch menu combines Indonesian and Western choices, including pastas and sandwiches. Dinner is focused on seafood, and the selections change regularly. Complimenting first-rate preparation and presentation, Ma Jolly finds little ways to charm its guests, from the signature tropical sangria to the olive tapenade for its homemade breads.