Chiang Mai and Environs Restaurants

Guidebooks

Arun Rai

Arun Rai Review

This simple, open-sided restaurant has prepared such traditional northern dishes as frogs' legs fried with ginger for more than 30 years. Try the tabong (boiled bamboo shoots fried in batter) and sai ua (pork sausage with herbs). There's also a takeout service for customers in a hurry.

    Restaurant Details

  • Reservations not accepted.
  • No credit cards.

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