Haigh's Chocolates, Australia's oldest chocolate manufacturer, has tempted people with corner shop displays since 1915. The family-owned South Australian company produces exquisite truffles, pralines, and creams -- as well as the chocolate Easter bilby (an endangered Australian marsupial), Haigh's answer to the Easter bunny. Shop hours are Monday-Thursday 8:30-6, Friday 8:30 AM-9 PM, Saturday 9-6, and Sunday 10:30-5:30. Free chocolate-making tours at the visitors center run Monday-Saturday at 11, 1, and 2; bookings are essential.
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