Stanley Restaurants
Julie and Patrick's
Julie and Patrick's Review
Some say that this restaurant serves the best fish-and-chips in Tasmania. Formal diners stay upstairs, while snackers head to the casual downstairs café, and those on the run grab meals from the take-out counter. Whatever's fresh, from crayfish and king crabs to local salmon and flathead, you'll find it swimming live in the huge water tanks—the choice is yours.
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