$, Indian, Hamilton
Fodor's Review:
This small eatery features two restaurants in one. Chef Nanak Chand of Bombay Palace whips up northern Indian cuisine and items cooked in the tandoor oven, whereas Jamaican Breeze offers traditional Jamaican food and natural juices. On a sunny day you may find Jamaican Chef Huntley Septimus -- who is also a locally renowned musician -- working up some tasty jerk chicken on the outdoor barbecue. He won't bite, so be sure to ask for a sample. Then grab a table in the relaxed dining room, or if the weather permits, sit on the outside patio. A delicious lunch buffet featuring favorites from both cuisines is offered every day for $12.95. Takeout is also available.
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