Zealand Restaurants

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Søstrene Olsen

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Søstrene Olsen Review

This thatched-roof harbor establishment feels more like a home than a restaurant. It's owned and run by a husband-wife and has served classic French-Danish specialties since 1982. In the evening there are three-course and à la carte menus; the lunch menu has such local dishes as Danish herring (try the fried version) and smoked eel. The enclosed garden area out back is the perfect place relax.

    Restaurant Details

  • Credit cards accepted.
  • Closed Tues. and Wed.
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