$$-$$$$, Austrian, German, Karlsruhe
Fodor's Review:
Elke and Günter Buchmann run a "linen tablecloth and real silver" establishment, with a beer garden and a bar. The various suggested courses are grouped in fancy handwriting on the menu, along with the fancy price of each dish. You can, of course, just order one of the courses, but be prepared for a disapproving look. The proprietors are Austrian, and the specialties of their country, such as Tafelspitze (boiled beef with chive sauce) and Kaiserschmarrn (egg pancakes with apples, raisins, cinnamon, and jam), are especially recommended.
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