This most amazing of archaeological sites once lay hidden beneath a huge mound hemmed in by low hills. Heinrich Schliemann, father of archaeology and discoverer of Troy, knew it was here, but Turkish obstruction prevented him from exploring his last discovery. Cretan independence from the Ottoman Turks made it possible for Sir Arthur Evans, a British archaeologist, to start excavations in 1899. A forgotten and sublime civilization thus came again to light with the uncovering of the great Palace of Knossos.
The magnificent Minoans flourished on Crete from around 2700 to 1450 BC, and their palaces and cities at Knossos, Phaistos, and Gournia were centers of political power and luxury—they traded in tin, saffron, gold, and spices as far afield as Spain—when the rest of Europe was a place of primitive barbarity. They loved art, farmed bees, and worshipped many goddesses. But what caused their demise? Some say political upheaval, but others point to an eruption on Thira (Santorini), about 100 km (62 miles) north in the Aegean, that caused tsunamis and earthquakes and supposedly brought about the end of this sophisticated civilization.
The Palace of Knossos site was occupied from Neolithic times, and the population spread to the surrounding land. Around 1900 BC, the hilltop was leveled and the first palace constructed; around 1700 BC, after an earthquake destroyed the original structure, the later palace was built, surrounded by houses and other buildings. Around 1450 BC, another widespread disaster occurred, perhaps an invasion: palaces and country villas were razed by fire and abandoned, but Knossos remained inhabited even though the palace suffered some damage. But around 1380 BC the palace and its outlying buildings were destroyed by fire, and around 1100 BC the site was abandoned. Still later, Knossos became a Greek city-state.
You enter the palace from the west, passing a bust of Sir Arthur Evans, who excavated at Knossos on and off for more than 20 years. A path leads you around to the monumental south gateway. The west wing encases lines of long, narrow storerooms where the true wealth of Knossos was kept in tall clay jars: oil, wine, grains, and honey. The central court is about 164 feet by 82 feet long. The cool, dark throne-room complex has a griffin fresco and a tall, wavy-back gypsum throne, the oldest in Europe. The most spectacular piece of palace architecture is the grand staircase, on the east side of the court, leading to the domestic apartments. Four flights of shallow gypsum stairs survive, lighted by a deep light well. Here you get a sense of how noble Minoans lived; rooms were divided by sets of double doors, giving privacy and warmth when closed, coolness and communication when open. The queen's megaron (apartment or hall) is decorated with a colorful dolphin fresco and furnished with stone benches. Beside it is a bathroom, complete with a clay tub, and next door a toilet, with a drainage system that permitted flushing into a channel flowing into the Kairatos stream far below. The east side of the palace also contained workshops. Beside the staircase leading down to the east bastion is a stone water channel made up of parabolic curves and settling basins: a Minoan storm drain. Northwest of the east bastion is the north entrance, guarded by a relief fresco of a charging bull. Beyond is the theatrical area, shaded by pines and overlooking a shallow flight of steps, which lead down to the royal road. This, perhaps, was the ceremonial entrance to the palace.
For a complete education in Minoan architecture and civilization, consider touring Knossos and, of course, the Archaeological Museum in Heraklion (where many of the treasures from the palace are on view), then traveling south to the Palace of Phaistos, another great Minoan site that has not been reconstructed.
After a long day at the archaeological sites you may feel like you've earned a drink. Follow the signposts to one of the numerous vineyards that surround the pretty village of Archanes, 9 km (5½ miles) south of Knossos, and enjoy tasting some of the world's oldest wines.