One of Kinsale's oldest inns has maintained the tradition of a warm Irish welcome. Bedrooms vary in size, but all have fully tiled bathrooms and pastel color schemes. A bar menu is served both in the bar and in the quieter side room called Chelsea's Bistro; the boiled bacon and cabbage -- served with enormous potatoes -- and the fish of the day are good bets. Ask about the two- and three-day dinner-and-lodging specials.
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