Extremadura Restaurants

Guidebooks

Restaurante Valle del Jerte

Restaurante Valle del Jerte Review

The service is always cheerful at this small family-run restaurant in a cozy stone house just off the N110 in the village of Jerte. House specialties include gazpacho, cabrito (suckling goat), and local trout from the Jerte River. The homemade, regional desserts are outstanding, with many featuring the Jerte Valley's famed cherries; opt for the tarta de cerezas (cherry tart) or the queso fresco de cabra con miel de cerezo (goat cheese topped with cherry-flavored honey). There's also an ancient and wonderful wine cellar.

    Restaurant Details

  • Credit cards accepted.
  • Closed Mon. and first two weeks of July. No dinner Sun.

Fodorite Reviews

Be the first to review this property

Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

· Forums Trip Reports

View more trip reports

·

View more travel discussions

· News & Features

View more blog stories