Extremadura Restaurants

Guidebooks

El Figón de Eustaquio

El Figón de Eustaquio Review

A fixture on the quiet and pleasant Plaza San Juan, this restaurant has been perpetually busy for 60 years and counting, especially at lunch—and with good reason. In its jumble of small, old-fashioned dining rooms with wood-beamed ceilings, you'll be served mainly regional delicacies, including venado de montería (wild venison) or perdiz estofada (partridge stew). Fine Spanish wines are also available.

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.

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