If you're feeling extra hungry and a bit tight on funds, go straight to this Bavarian restaurant serving traditional Swedish and eastern European dishes. Start by ordering an ice-cold Czech or Austrian draft beer, a bowl of what has to be the best goulash in Stockholm, and the schweizer (Swiss-style) schnitzel, which is as big as your face and served with salad and fried potatoes. If schnitzel's not your thing, try the panfried Haloumi cheese with sun-dried tomatoes, summer salad, and garlic bread. A TV in the corner above the bar means a sports-bar crowd gathers when a game is on, but it's never out of control and only adds to the restaurant's cheeriness.
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