The Caesar salad and flambéed crepes are prepared table-side at this small café, where dinners are accompanied by Mexican trios or soft jazz. Even the simplest choices are enhanced: quesadillas have Oaxacan cheese and homemade tortillas, and meat and fish dishes are given unusual chili or tropical fruit sauces. Families dine in early evening, so come in later if you're looking for a romantic atmosphere.
Posted by skidmark from Denver on 2/18/08
Poor food and service; overpriced.
Posted by BrownEyedGirl from San Diego, CA on 7/24/07
I had the steamed fish in creamy spinach sauce. It was delicious. Now, I am not a big fan of margaritas but theirs were the best i have ever had!
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