$$, Continental, Barra de Navidad
Fodor's Review:
A French woman from Provence brings a welcome addition to Barra's circumspect culinary scene, along with good thin-crust pizzas, escargot, crepes, and other tasty French and Italian fare. Of the many pasta dishes, the lasagna, cannaloni, and ravioli use pasta made from scratch. The restaurant's compact size and good tunes, along with the small bar in the middle and the few tables out on the street, give it a bistro feel.
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Fodor's Mexico 2008
$21.95 |
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Fodor's See It Mexico, 2nd Edition
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