You may feel like you've discovered a well-kept secret when you enter this palapa-roofed house with adobe walls a few blocks off the main strip. Sit on the front patio or in a backyard hut hung with weathered old lanterns and photographs of the Mexican Revolution. Menu highlights are cabrilla con salsa de frambuesa (sea bass with raspberry sauce), camarón coco (coconut shrimp with mango sauce), and the crab or fish with garlic sauce. A second menu, called Pasta Bella, offers a wide range of pastas and Italian dishes.
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