Side Trips from Montreal Restaurants

Auberge Restaurant Clos Joli

Auberge Restaurant Clos Joli Review

If you're looking for superior French cuisine and are prepared to pay top dollar for the privilege, this family-owned and -operated establishment offers an outstanding gastronomic experience. Award-winning chef Gemma Morin cooks up a wide variety of dishes, but locals will tell you that her legendary venison dishes are to die for.

    Restaurant Details

  • Credit cards accepted.
  • No lunch.

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