$$$$, American, Snowmass Village
Fodor's Review:
Owner Dan MacEachen has a penchant for dogsled racing, and Krabloonik (Eskimo for "big eyebrows," and the name of his first lead dog) helps subsidize his expensive hobby. This rustic yet elegant log cabin is on the slopes, which means you'll be treated to wonderful views on your way there. Although you can drive to the restaurant, the best -- and most memorable -- way to arrive is by dogsled. You'll dine sumptuously on some of the best game in Colorado, like caribou, elk, and wild boar, as well as house-smoked trout and signature wild mushroom soup. Wash it all down with a selection from Snowmass's most extensive wine list.
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