Tampa Bay Area Restaurants

Guidebooks

Bon Appétit

Fodorite Reviews

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Bon Appétit Review

Known for its creative fare, this waterfront restaurant has a menu that changes frequently, offering such entrées as broiled rack of lamb in herbed walnut crust, and red snapper on a bed of lobster hash. The sautéed grouper, when available, gets well-deserved plaudits from many patrons. Bon Appétit has staying power, having served at the same location for more than three decades. It's a great place to catch a sunset over the Gulf of Mexico. There's a pianist Wednesday through Sunday evenings and a Sunday brunch.

Fodorite Reviews

Average Rating:  
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    Bon Appétit Review

    The BEST Restaurant I've been to in a while. Everything exceeded our expectations. I recommend the lobster rool at lunch time. It had big chunks of real Maine lobster in it, paired with fresh fruit. Absolutely delicious!

    by kellyscairns, 1/29/11

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