The authentic fare produced by the kitchen illustrates that Mexican cuisine is not all tacos and enchiladas -- though if that's what you're up for, you'll find plenty of that here, too. Alongside those Mexican staples dig into specialties like beef tampiqueña (smothered with sautéed onions and peppers) and red snapper veracruzana (panfried with a tomato and onion sauce). Look for the restaurant behind Applebee's.
Visit the Travel Talk forums for help on planning your trip >>