With its stylish feel and creative menu, this contemporary bistro wouldn't be out of place in Boston or Manhattan. Dishes such as Asian spring rolls or tuna with wasabi sauce draw inspiration from the East, whereas others -- perhaps a linguine, duck, and artichoke appetizer or an entrée of seared halibut with shallot risotto -- have a more Mediterranean flavor. If you wear black, you won't clash with the eclectic artwork on the bright yellow walls.
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