This funky, cafeteria-style diner has some open-air terrace seating on the Pike Place Market Hill Climb, offering views of Elliott Bay on sunny days. It's also got some of Seattle's best and most authentic Mexican cooking -- simple, tasty, and inexpensive. More-ambitious highlights include perfect chiles rellenos (mild green peppers that are breaded, stuffed with cheese, and fried) and a particularly flavorful guacamole.
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