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A certified organic restaurant by the much-lauded Maria Hines, Tilth serves up wonderful, inventive dishes that can be had as small plates or full entrées—the mini-duck burgers, seasonally inspired risottos, and wild salmon deserve special mention, and there's a vegan menu as well. The Craftsman house on Wallingford's busy commercial strip has been lovingly spruced up with leaf-green paint and local artwork. The small, homey dining room—backed by an open kitchen—occupies the main floor. Though overall dining here is a wonderful experience, Tilth has two notable drawbacks: the service can be a bit remote and the acoustics remain challenging despite upgrades. Tilth serves a delicious, busy brunch on weekends.
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