2 Best Restaurants in Canmore and Kananaskis Country, Alberta

Neapolitan-style pizza baked in a stone-fired oven is the specialty of this local pizza place that serves their pizzas with their own secret finishing oil. The menu also features calzones, lasagna, salads, and tiramisu for dessert. You can pair your meal with a selection of local craft beers and ciders, wine, or a cocktail.

This award-winning family pizza chain began in Canmore and now has locations in Vancouver and Calgary as well. The secret to their success is local organic produce, free-range organic meats, and Ocean Wise seafood on the flatbread pizzas, pastas, and salads. You can watch the pizzas being made in the open kitchen and then being baked in an artisan wood-fired pizza oven. There are gluten-wise, vegan, vegetarian, and nut-free options on the menu as well as a nice selection of craft beer, wine, cocktails, and non-alcoholic beverages to enjoy with a meal. There's also a good children's menu.