11 Best Restaurants in West Iceland and Snæfellsnes Peninsula, Iceland

When you eat at Friðheimar, you're in for an experience. The restaurant is located in a tomato greenhouse and every single thing on the menu uses tomatoes in some shape or form. And boy does the chef get creative—from the green-tomato-and-apple pie to the tomato beer, you're going to find something new at this spot.

Whether you're catching a soccer game or grabbing a much-needed meal after climbing nearby Kirkjufell Mountain, this space delivers. The beer on tap is local, the meals are hearty, and the locals are friendly.

If you thought finding a café that could accommodate dietary preferences like vegan and gluten-free would be difficult, you'll be pleasantly surprised by Café Kaja. Here you'll find meals prepared with raw and organic veggies, plant-based milks for your coffee, and vegetarian options galore.

From lamb shanks to spaghetti, you never quite know what's going to show up on the menu at Englendingavík. The historic building is surrounded by equally aged architecture; it's almost like stepping back in time—a much cozier time.

This spot is all about homemade cakes, fish soup, and small plates. While there may not be many options on the menu, it offers up snacks and meals for all appetites.

The mood at Grillhúsið is very casual, and the open layout—it almost feels like a diner—is great for containing children with some energy to burn. You'll find burgers, wraps, sandwiches, and the random Tex-Mex item on the menu. Grillhúsið is about as far from traditional Icelandic cuisine as you'll get in this part of the country.

The menu is always changing at this locally owned restaurant—you might find anything from Thai favorites to hearty burgers. It's a great place for the family, given the friendly atmosphere.

For a quick bite, settle into a pizza or panini at this waterside café. It's casual and quick, so don't expect a special presentation or intricate ingredients.

The soup bar is the main draw at this bistro attached to Hotel Húsafell. There are vegetarian options on the menu, making it an easy stop for groups with various dietary needs. If you take one of the local glacier tours, there's a chance you'll get a discount here so don't miss out on that.

Wood-fired pizza is the main appeal here, and there are plenty of options to choose from. Don't sleep on the homemade garlic oil the restaurant offers on the side—it will take your pizza to a whole new level. Its location near a golf course makes it the perfect pre- or post-round snack. 

The menu at Snorri’s Kitchen & Bar is a true trip around the world—think German-inspired schnitzel, classic American chicken nuggets, and fish and chips featuring the local catch, to just name a few. All dishes are presented with the artistic attention to detail Icelandic restaurants are known for. The decor is clean and simple, and you won't feel out of place bringing the kids here.